Give your snack bowl a bold Bengali-inspired twist with this quick and crunchy Jhal Muri Bhel. Toss crispy Makinos snacks with puffed rice, fresh onions, tomatoes, green chilli, peanuts and tangy chutneys for a spicy, zesty mix that hits every craving. Light, crunchy and packed with chatpata flavour, it’s made for those moments when ordinary snacking just won’t do.
Prep Time: 10 Minutes
Total Time: 10 Minutes
Serves: 2–3
Difficulty: Easy
Ingredients
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1 pack Makinos Corn Munch
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1½ cups puffed rice (murmura)
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¼ cup finely chopped onion
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¼ cup diced tomato
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¼ cup finely chopped cucumber
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2 tbsp roasted peanuts
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1–2 green chillies, finely chopped
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2 tbsp fresh coriander, chopped
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1 tbsp sev
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1 tbsp lemon juice
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1 tbsp green chutney
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1 tbsp tamarind-date chutney
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½ tsp roasted cumin powder
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½ tsp chaat masala
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Salt, to taste
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Chilli flakes, optional
How to Make Jhal Muri Bhel
1. Build the Crunch
Add puffed rice and Makinos to a large mixing bowl. Gently toss them together to create the crispy base of your bhel.
2. Add the Freshness
Mix in chopped onion, tomato, cucumber, green chilli, coriander and roasted peanuts. Toss lightly so the ingredients stay fresh and crunchy.
3. Bring the Chatpata Flavour
Add green chutney, tamarind-date chutney, lemon juice, roasted cumin powder and chaat masala. Season with a little salt and chilli flakes if you like extra heat.
4. Toss It Up
Give everything a quick, generous toss until the chutneys and spices coat the mixture evenly. Don't overmix—the goal is to keep that satisfying crunch intact.
5. Finish & Serve
Top with fresh coriander and sev. Serve immediately while the puffed rice and Makinos are at their crispiest.
Crunch Pro Tip
Add the chutneys and lemon juice right before serving. This keeps the puffed rice and Makinos crunchy instead of letting them turn soft. For the ultimate texture, toss only once everything is ready to eat.
Flavour Profile
Spicy • Tangy • Chatpata • Fresh • Crunchy
Best For
Evening Snacking • Chai Time • House Parties • College Cravings • Quick Party Snacks • Weekend Munchies
Ready to Make It?
This Jhal Muri Bhel comes together in just 10 minutes and brings together spice, tang and serious crunch in every bite. Grab your Makinos, toss it all together and make snack time a little more chatpata.
Makinos — The Original Crunch.
